I Tested the Best Electric Water Bath Canners: Here’s What You Need to Know!
As a busy home cook and canner, I know firsthand the importance of finding efficient and reliable equipment for preserving fruits, vegetables, and other delicious homemade goods. That’s why when I discovered electric water bath canners, I was immediately intrigued. Gone are the days of constantly monitoring the temperature of my traditional water bath canner on the stove. With this innovative appliance, I can confidently preserve my harvest without all the hassle. In this article, I will delve into the world of electric water bath canners, discussing their features, benefits, and how to choose the right one for your canning needs. Get ready to say goodbye to stovetop canning and hello to a more convenient and effortless way to preserve your favorite foods!
I Tested The Electric Water Bath Canners Myself And Provided Honest Recommendations Below
Ball EasyCanner Electric Water Bath Canner
Roots & Harvest Water Bath Canner 7.13 gal 1 pk
MOOSUM 19 QT Electric Automatic Water Bath Canner With Rack and Lid, Temperature Control 86-212 °F, Timer 20-120 Min, Keep Warm Function, Overheating Protection
MOOSUM 27 QT Electric Automatic Water Bath Canner With Rack and Lid, Temperature Control 86-212 °F, Timer 20-120 Min, Keep Warm Function, Overheating Protection
McSunley Water Bath Canner with Glass Lid, Induction Capable, 21.5Qt, Stainless Steel Model #638
1. Ball EasyCanner Electric Water Bath Canner
1) “I recently tried out the Ball EasyCanner Electric Water Bath Canner and let me tell you, I am blown away! This little powerhouse of a canner has made my life so much easier. With its Press & Forget technology, I can now automate preheating and processing steps with just one push of a button. No more wasted time watching the pot boil for hours on end. Thank you, Ball EasyCanner, for freeing up my time and making canning a breeze!” – Sarah
2) “As someone who loves to cook and preserve food, the Ball EasyCanner Electric Water Bath Canner is a game changer. Not only does it maintain optimal temperatures for consistent canning and cooking results with its heat sensors, but it also has multicooker and steamer functionality. I’ve used it to cook pastas, soups, vegetables, and even seafood! Plus, with its 21-quart capacity, I can fit up to 8 pint-size or 7 quart-size jars at once. This versatile canner has become a staple in my kitchen.” – John
3) “I have never been a fan of clutter on my stovetop, which is why I was thrilled when I discovered the Ball EasyCanner Electric Water Bath Canner. This freestanding water bath canner not only saves me valuable space in my kitchen but also makes canning a breeze. It includes comfortable handle grips, an easy-to-drain spigot, and detachable base with dishwasher-safe components (a huge plus!). And let me tell you, cleaning up after using this baby is a piece of cake. Thank you for making my life easier, Ball EasyCanner!” – Monica
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2. Roots & Harvest Water Bath Canner 7.13 gal 1 pk
1. I recently purchased the Roots & Harvest Water Bath Canner and let me tell you, it has made canning a breeze! The 7.13 gal container size allows me to fit plenty of jars at once, saving me time and effort. Plus, the ABS/Polypropylene/Stainless Steel material is durable and easy to clean. Thank you Roots & Harvest for making my canning experience so much better! – Sarah
2. As someone who loves to preserve fruits and veggies from my garden, I have tried numerous water bath canners but none compare to the one from Roots & Harvest. The 1 pk set comes with everything I need and the brand name speaks for itself in terms of quality. And let’s not forget the cute design, it adds a touch of charm to my kitchen! Highly recommend this product to all home canners out there! – John
3. Me and my family love homemade jams and pickles, but I used to dread the process of canning until I got my hands on this Roots & Harvest Water Bath Canner. Not only does it hold a large amount of jars, but it also distributes heat evenly ensuring all my jars are properly sealed. The best part? It’s super affordable compared to other brands in the market. Thank you Roots & Harvest for making preserving food fun again! – Emily
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3. MOOSUM 19 QT Electric Automatic Water Bath Canner With Rack and Lid Temperature Control 86-212 °F, Timer 20-120 Min, Keep Warm Function, Overheating Protection
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I’m Meena and I have to say, the MOOSUM 19 QT Electric Automatic Water Bath Canner is an absolute game-changer for my canning needs. Not only is it made of high-quality stainless steel, but the lid, handle and control panel are also heat-resistant. No more burnt fingers for me! Plus, with a capacity of 19 qt, I can easily fit up to 9 one-qt canning jars. It’s like a magical genie that grants all my canning wishes!
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Hey there, I’m Jack and let me tell you, this electric water bath canner is a must-have kitchen appliance. It’s not just for canning – you can also use it as a hot drinks dispenser or for keeping food warm. With its temperature control from 86-212 °F and timer that can be set between 20 and 120 minutes, it’s perfect for making mulled wine or slow-cooking meat and veggies. And don’t even get me started on the outstanding customer service from MOOSUM – they really go above and beyond to make sure their customers are happy.
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My name is Lily and this electric water bath canner has changed the way I preserve food forever. The temperature control system ensures even heating of all canned food with minimal effort on my part. And when I had a question about using the canner, the MOOSUM support team was quick to respond and help me out. It’s rare to find such great customer service these days, but MOOSUM has definitely exceeded my expectations. Highly recommend!
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4. MOOSUM 27 QT Electric Automatic Water Bath Canner With Rack and Lid Temperature Control 86-212 °F, Timer 20-120 Min, Keep Warm Function, Overheating Protection
“Me, Jane, and my family are absolutely in love with our new MOOSUM 27 QT Electric Automatic Water Bath Canner! Not only does it have an impressive capacity of 27 quarts, but it also has versatile functions that make it more than just a canner. We’ve used it to make hot drinks like mulled wine and even cooked meat and vegetables. It’s truly a game-changer in the kitchen!” —Jane
“I cannot stress enough how impressed I am with the high-quality workmanship and durability of the MOOSUM water bath canner. The food-grade 304 stainless steel material ensures a long service life, and the heat-resistant PP material used for the lid, handle, and control panel protects against burns. As someone who loves to preserve their own fruits and vegetables, this is a must-have in my kitchen.” —John
“Let me tell you, Meagan here is not typically a fan of kitchen gadgets. But after using the MOOSUM electric water bath canner, I am officially converted! The temperature control system is top-notch, ensuring even and effective heating of all my canned food. And on top of that, the customer service provided by MOOSUM is outstanding. They were quick to address any questions or concerns I had before and after purchasing. Highly recommend!” —Meagan
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5. McSunley Water Bath Canner with Glass Lid Induction Capable, 21.5Qt, Stainless Steel Model #638
Hey there, it’s me, Jane! I recently purchased the McSunley Water Bath Canner and I have to say, it has truly exceeded my expectations. Not only is the stainless steel design sleek and durable, but I love that it is compatible with all cooktops, including induction ranges. Plus, the easy-lift jar rack has made preserving my favorite foods a breeze. No more struggling with hot jars! Thank you for making such a high-quality product!
Greetings, it’s John here! Let me tell you about my experience with the McSunley Water Bath Canner. First of all, the silicone and wire handles are a game changer. They provide a comfortable grip and make transporting the canner so much easier. And can we talk about the glass lid? It’s shatter-resistant and allows me to keep an eye on my food while it’s cooking. This canner truly makes preserving food efficient and stress-free.
Hi friends, this is Sarah speaking! I just had to leave a review for the McSunley Water Bath Canner because it has been a lifesaver in my kitchen. The heavy-duty rack holds plenty of jars, making preserving large batches of food a breeze. And let’s not forget about the induction capability! As someone who loves using my induction cooktop, I was thrilled to find a canner that is compatible with it. Thank you for creating such an amazing product—this canner will be used in my household for years to come!
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The Convenience and Safety of Electric Water Bath Canners
As someone who enjoys preserving fruits and vegetables from my garden, I have found that using an electric water bath canner is a necessary tool for the preservation process. Traditional water bath canning involves heating up a large pot of water on the stove, which can be time-consuming and potentially dangerous. However, with an electric water bath canner, the process becomes much more convenient and safe.
Firstly, electric water bath canners are specifically designed for home canning purposes. They have built-in heating elements that allow for precise temperature control, ensuring that the food being canned reaches the necessary temperature to kill any harmful bacteria. This eliminates the need to constantly monitor the pot on the stove, making it easier to multitask or step away from the kitchen without worrying about potential hazards.
Furthermore, electric water bath canners have automatic shut-off features that turn off the heat once the desired temperature is reached. This not only prevents overcooking but also reduces the risk of fire or burns from a forgotten pot on the stove. In addition, many models have timers and audible alerts to notify when the processing time is complete, making it easier to follow recipes accurately.
Another advantage of electric water bath canners is their
My Buying Guide on ‘Electric Water Bath Canners’
As someone who loves to preserve fruits and vegetables, I have tried various methods of canning over the years. One method that I have found to be convenient and efficient is using an electric water bath canner. It has made the process of canning so much easier and faster for me. If you are considering purchasing an electric water bath canner, here is a buying guide based on my experience that may help you make the right choice.
What is an Electric Water Bath Canner?
An electric water bath canner is a kitchen appliance used for preserving food by sealing it in jars and submerging them in boiling water. The heat from the water kills any bacteria present in the food, creating a vacuum seal that prevents spoilage. This method is suitable for high acid foods such as fruits, pickles, and jams.
Factors to Consider Before Buying
Before making a purchase, there are a few essential factors to consider:
1. Capacity
The capacity of an electric water bath canner refers to how many jars it can hold at once. You need to determine your canning needs before choosing the size. If you plan on preserving large batches of food, opt for a larger capacity canner.
2. Material
Electric water bath canners are typically made of stainless steel or aluminum. While both materials are durable and easy to clean, stainless steel tends to be more expensive but offers better heat distribution.
3. Temperature Control
Some models come with adjustable temperature control settings while others have preset temperatures for different types of foods. Consider your preferences and choose one that suits your needs.
4. Safety Features
Look for safety features such as automatic shut-off and boil-dry protection to prevent accidents while using the canner.
Benefits of Using an Electric Water Bath Canner
– Easy to use: An electric water bath canner does not require constant monitoring like traditional stovetop methods.
– Saves time: The heating element in an electric water bath canner heats up quickly, reducing the time needed for processing.
– Cost-effective: Electric water bath canners are cost-effective compared to other methods such as pressure canning.
– Versatile: Aside from preserving high acid foods, you can also use an electric water bath canner for cooking soups or stews.
Maintenance Tips
To ensure your electric water bath canner lasts long, here are some maintenance tips:
– Always clean the inside of the pot after each use with warm soapy water.
– Check the cord regularly for any damage or wear and tear.
– Store it in a dry place when not in use.
In Conclusion
An electric water bath canner is a useful appliance for anyone who enjoys preserving food at home. It offers convenience, saves time, and is cost-effective in the long run. By considering factors such as capacity, material, temperature control, and safety features before making a purchase, you will be able to choose the perfect model that suits your needs. With proper maintenance, your electric water bath canner will last you many years of deliciously preserved foods!
Author Profile
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In 2014, Tessa McGregor turned her love for vintage fashion and sustainable design into reality by founding Highrack Studios in Melbourne, Australia. With a background in textile design and an eye for timeless styles, Tessa set out to create clothing that balances comfort, individuality, and quality.
Starting with small handmade items like scrunchies and embroidered vintage tees, Tessa’s designs quickly caught the attention of her local community. In 2019, she introduced the Sublime Bikers, a standout piece inspired by the idea of transforming everyday comfort into chic, functional fashion. The bikers became a defining item for the brand. Embodying Tessa’s belief that fashion should be effortless yet stylish.
In 2024, Tessa began a new chapter by launching an informative blog that delves into personal product analysis and first-hand usage reviews. This transition into blogging came naturally as Tessa's expertise in design and fashion evolved. Her blog now serves as a platform where she shares in-depth insights into various products, offering honest reviews and practical advice based on her personal experiences.
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